Nihari Recipe | How To Make NihariAt Home Easy And Fast | NihariRecipe Urdu. This is the most simple and easy way to make tasty nihari at home. Nihari is a very good recipe to eat and serve the guests. Nihari is a traditional dish of Muslims of Pakistan. Nihari is most delicous dish to eat. Nihari is eaten throughout the world. Nihari is a famous breakfast in Pakistan and India for desi peoples specially who belong to punjab.
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Tasty Nihari
Ingrediants:
2 kg bones with meat
Half tbs oil
1 big onion sliced
1 tbs ginger and garlic paste
1 tomato
1 packer Nihari Masala
Ginger slices and lemon to garnish
Recipe:
To form broth let the bones cook on low flame for 7 to 8 hours or until all the meat from the bones is separated.
Now heat oil, add onion fry little bit then add ginger garlic paste and fry until colour changes.
Add tomato and one packet Nihari masala.
Stir it and add broth, bring it to boil and then add wheat flour.
Let it cook for ½ an hour on low heat.
Garnish with ginger and lemon, serve with naan.
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Nihari Recipe | How To Make Nihari At Home Easy And Fast | Nihari Recipe Urdu vlogs in spanish | |
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| How-to & Style | Upload TimePublished on 14 Nov 2017 |
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